Lunch Menu
Thursday, Ap 6 - BBQ chicken, herb roasted potatoes, veggie kugel (veg option broccoli souffle)
Friday, Ap 7 - deli, potato kugel, vegetable medley (veg option quinoa moussaka)
Saturday, Ap 8 - grilled chicken, chips, cole slaw (veg option tuna or egg salad + sweet quinoa)
Sunday, Ap 9 - chicken nuggets, fries, carrot tzimmes (veg option portobello burgers)
Monday, Ap 10 - salmon w/ dill sauce, herb roasted potatoes, veggie kugel (veg option broccoli souffle)
Tuesday, Ap 11 - burgers, fries, cole slaw (veg option portobello burgers)
Wednesday, Ap 12 - chinese chicken, quinoa fried rice, stir fried veggies (veg option everything but chicken)
Thursday, Ap 13 - BBQ beef, mashed potatoes, broccoli (veg option quinoa stuffed portobellos)